Toggle Nav
  • AoB the OnLine HomeBrew SuperStore
  • Unbeatable Value and a Fast Efficient Service
  • Secure Card Payment system
My Cart

View Cart|Checkout

Search
Menu
Account

Yeast 5g Sachet - Port

Loading...
5g Sachet, sufficient to ferment 4.5-23 litres (1-5 gallons). The yeast should be added to the wine must, with the liquid temperature between 20-27°C. Notes: Quick fermentation (15 days). Maximum alcohol 18%. Bayanus strain. Low Foam.
In stock
SKU
wmp095
£1.40

Information >>>

Home

Special Low Prices

Information Pages

New Products >>>

New Products
  1. Lightly Toasted French Oak Sachet 30g Lightly Toasted French Oak Sachet 30g
    £1.96
    Ideal for adding to any alcohol to implant an oak flavour can be used on beer wine or spirit either at the start of fermentation or can be used in the aging process.
  2. Untoasted Oak Sachet 10g Untoasted Oak Sachet 10g
    £1.96
    Ideal for adding to any alcohol to implant an oak flavour can be used on beer wine or spirit either at the start of fermentation or can be used in the aging process.